With dried cannabis, fresh cannabis, and cannabis oil legalized in Canada on October 17, edible cannabis products are also expected to follow suit and become legal no later than Oct. 17, 2019. Roughly half of Canadians surveyed last year said they were interested in trying smoke-free edible cannabis alternatives, which occupy between 10 and 15 percent of the cannabis market in U.S. states that have legalized.
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Despite the demand, however, the Canadian government is not rushing into edibles legalization—and for those in the realm of food safety, the reason comes as no surprise. Beyond making certain the industry abides by the standard slate of food safety rules, Health Canada has to contend with an additional set of concerns unique to cannabis edibles.
“Regulations are required to enable the production and sale of these classes of cannabis, as well as to address the unique public health and safety risks associated with cannabis edibles and concentrates (for example, the risk of cannabis edibles accidentally being ingested by children),” says Maryse Durette, senior media relations advisor for Health Canada, noting draft federal regulations on edible cannabis products will be published in the winter, and final regulations will appear no later than next October 17.
Additional concerns specific to cannabis edibles include the need for the Canadian Food and Drug Act to be rewritten to include cannabis products, and the pressing issue of making certain that each food or beverage item containing cannabis is both dosed and labeled correctly, so consumers always get the precise dose of cannabinoids they are expecting. Additionally, the government needs to deal with the standard roster of food safety challenges any producer must settle.
Though Durette will not answer questions about how Health Canada would specifically be working to set standards for these issues—she says to do so would be “conjecture,”—she stresses that “Health Canada is working diligently to develop these regulations, and intends to consult with Canadians.”
Among those Health Canada has consulted is Brandon Wright, CEO of Victoria BC’s Baked Edibles, which bills itself as “Canada’s Longest-Running Commercial Cannabis Bakery.”| | | Next → | Single Page
About Jesse Staniforth
Jesse Staniforth is a Montreal-based freelance journalist, writer, and editor covering a variety of different beats. He reports regularly on Indigenous issues for The Nation magazine, serving the Cree Nation of Eeyou Istchee, as well on Information Security issues for SC Magazine. His stories have appeared in a wide variety of other publications, from the Toronto Star and Metro News through AskMen.com and University Affairs. After editing several thousands of pages' worth of food preparation training materials for a hospitality industry group, he grew fascinated with the subject of food safety. Reach him at firstname.lastname@example.org.