FDA Issues New Priorities for Food Guidance in 2022
Lead levels in food and genome-edited foods are at the top of the list of FDA food guidance topics for this year.
FDA Plans to Limit Lead in Juice
The action is intended to reduce the potential for negative health effects from dietary exposure to lead, specifically in children.
USDA Approves Increased Line Speeds for Three Pork Producers
Trial program would allow U.S. to collect data on how the increase might impact workers.
USDA Resumes Avocado Imports from Mexico
After a one-week halt following a threat against an inspector, the agency has restarted its inspection program and exports to the U.S. have resumed.
FDA Announces New Priorities for Food Guidance in 2022
Focus areas include draft guidance on heavy metals, cell-cultured meats, allergens, labeling, and more.