USDA to Declare Salmonella an Adulterant in Some Raw Chicken Products
The move is the first time the agency has declared the pathogen an adulterant in raw poultry.
Lawsuit Claims Skittles Contain Unsafe Toxin
FDA recognizes the ingredient as safe for human consumption when used in small amounts.
FDA Releases MOU on Enhancing Laboratory Testing Capacity During Public Health Emergencies
Private food testing laboratories will be vital components of the plan.
FQ&S Wins Two Awards for Publication Excellence
Food Quality & Safety has been recently recognized with two APEX Awards of Excellence
House Bill Calls for Single Food Safety Entity Under FDA
FDA also announces review of agency’s food program.