FDA, CDC Investigate Listeria Outbreak in Certain Fresh and Soft Cheeses
Seven people have been infected in four states.
How Fats May Interfere with Potency Testing in Cannabis Chocolate
The bad news is that this issue isn’t just about cannabis chocolate but impacts any infused product with a high fat content.
Cereal Grains Testing: Here Are Some of the New Methods Emerging for Rapid Detection
While traditional testing methods continue to be the gold standard for grains testing, newer methods for rapid detection have emerged.
Some Baby Food Contains High Levels of Heavy Metals, Says Congressional Report
Congressional investigators found dangerous levels of arsenic and other metals in certain baby foods, a House oversight subcommittee said in a new report
Opinion: Whole-Genome Sequencing Is a Double-Edged Sword for the Food Industry
Whole-genome sequencing has proven to be very effective at identifying where resident pathogens may be found in a food facility, but only a few food companies want to use the technology.