Food Industry Groups React to Biden’s COVID-19 Vaccine Mandate
While some support the directive, others seek additional guidance and clarity
Coalition Asks USDA For New Poultry Standards to Limit Foodborne Illness
Food industry leaders, consumer groups ask USDA to modernize food safety standards for poultry products.
USDA Invests $700 Million to Provide Relief to Farm and Food Workers Impacted by COVID-19
The agency also indicates that a separate set of grants will be available for other food producers, processors, and distributors and impacted by the pandemic
USDA Seeks Comments on Cell-Cultured Meat Labeling
The information gathered will help inform the process of developing labeling regulations for these products.
Fratelli Beretta Recalls Italian-Style Meats Due to Possible Salmonella Contamination
CDC reports 37 illnesses linked to prepackaged antipasto trays