How to Manage a Positive Allergen Residue Result when Testing Your Food Product
What to do with an unexpected positive allergen residue result when testing your food product.
FDA Issues Warning Letter to Whole Foods After Repeated Incorrect Allergen Labeling
FDA has posted a warning letter issued to Whole Foods Market for engaging in a pattern of receiving and offering for sale misbranded food products under their own brand name.
FDA Issues Draft Guidance on Sesame Labeling
Agency encourages food manufacturers to voluntarily declare all uses of sesame, due to prevalence of sesame allergies.
The Challenges of Allergen-Free Claims on Labels
The use of “allergen-free” claims is largely unregulated and requires careful consideration when labeling.
Understanding Labeling Laws for Food to Reduce Your Risk of a Lawsuit
Food companies face risk from lawsuits involving allegations of misleading or illegal labeling practices if they don’t follow food labeling laws.