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Making Sense of the Numbers: Statistics for Food Scientists

October 20, 2017 @ 8:30 am - 4:30 pm

This one-day intensive refresher course is led by one of the food industry’s most experienced statistical specialists who knows the delicate art and science of mixing food and numbers.

Details

Date:
October 20, 2017
Time:
8:30 am - 4:30 pm
Website:
http://www.cpe.rutgers.edu/programs/food_science_food_safety.html

Venue

New Brunswick, NJ
Phone:
848-932-9271