A practical application of proteomics and marker peptidomics to detect and screen for food allergens
Samara E. Kuehne is Professional Editor of Food Quality & Safety. She has been an editor and writer in the health, medical, and food safety spheres for more than 20 years, and joined the FQ&S team in 2019.
Articles by Samara Kuehne
Concerns about food safety amidst the global pandemic have shone a spotlight on the tremendous infrastructure and workforce responsible for creating a safe and reliable food supply across the country.