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Food Quality & Safety
  • Analysis & Testing
    • Contaminants
    • Measurement
    • Pathogen Control
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    • Sampling
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Joanna Schroeder

Joanna Schroeder is the editor of DomesticFuel.com as well as a freelance energy and agriculture reporter for other publications including Biofuels Journal, AgWired.com, Biofuels International, Denver Post, Agri-Marketing Magazine, Industrial Biotechnology, Academics Review, and more. She serves as an energy expert for other national media outlets and has been featured in several documentaries. Each month, Schroeder reviews energy and agriculture books with the reviews featured on DomesticFuel.com and syndicated to other news sites. She has a BS in Environmental Science and MS in Technical Communications from Iowa State University. Reach her at [email protected]

Articles by Joanna Schroeder

Animal Welfare Perceptions Affect Eating Experience

October 6, 2016 • By Joanna Schroeder

Study suggests food industry should tell story of how their meat is raised on the package for consumers

Testing to Find Out if Foods Are Really Organic

April 30, 2016 • By Joanna Schroeder

New OrganaDx analyzer gives consumers the power to know if their food is free from pesticides

Study Finds GMO Label Will Not Act as Warning Label

April 15, 2016 • By Joanna Schroeder

Research finds that a ‘contains GM’ label won’t increase consumers’ opposition to GMOs in foods

First Generation of Biofuels Undermine Food Security

April 7, 2016 • By Joanna Schroeder

Study finds that the land and water that could be used for food production are increasingly used to produce crops for fuel

Quest to Label GMOs Marches on in Washington

March 12, 2016 • By Joanna Schroeder

Food industry calls on federal government to pass legislation that would pre-empt Vermont’s labeling law

Study Finds Consumers Don’t Understand ‘Clean Labels’

March 5, 2016 • By Joanna Schroeder

Industry term reflects growing shift towards products that are cleaner in regards to ingredients or production methods

Peanut Industry in Favor of New USDA Peanut Rules

February 14, 2016 • By Joanna Schroeder

Although not specifically focusing in on food safety, proposed rules are in line with 21st century technologies and management protocols

Concerns Remain Over Brazilian, Argentinian Beef Imports

February 7, 2016 • By Joanna Schroeder

Many question whether Brazil and Argentina are wiling to implement protocols to ensure food-and-mouth disease is not introduced in U.S.

Products with Socially Responsible Labels Draw Premium Prices with Consumers

January 22, 2016 • By Joanna Schroeder

Motivation to pay more for ethically produced products is an expression of consumer concern for well-being of those who grow the products

Maintaining Customers During a ‘Clean’ Food Safety Crisis

January 7, 2016 • By Joanna Schroeder

An effective crisis communications strategy helps ensure a company doesn’t lose investors, employees, and customers

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December/January 2023

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Copyright © 2000–2023 Wiley Periodicals, Inc., a Wiley Company. All rights reserved. ISSN 2572-8652

Wiley

Copyright © 2000–2023 Wiley Periodicals, Inc., a Wiley Company. All rights reserved. ISSN 2572-8652

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