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Food Quality & Safety
  • Analysis & Testing
    • Contaminants
    • Measurement
    • Pathogen Control
    • Physical Properties
    • Sampling
  • Sanitation
    • Environmental Monitoring
    • Hygiene
    • Pest Control
    • Sanitizing
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    • Auditing/Validation
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Aurora Saulo, PhD

Aurora Saulo, PhD, is a professor and extension specialist in food technology at the University of Hawaii at Manoa. She writes the column "Global Interests" for Food Quality & Safety. Reach her at aurora@hawaii.edu.

Articles by Aurora Saulo, PhD

Consumer Food Purchasing and Eating Behavior During COVID-19

December 30, 2020 • By Aurora Saulo, PhD

COVID-19 has impacted eating behaviors in several ways in the United States, including grocery shopping, food delivery, food categories consumed, and at-home cooking.

View Food Safety Audits as Tools for Continuous Improvement

May 13, 2020 • By Aurora Saulo, PhD

An audit defines your establishment’s food safety culture, and this must be evident in your daily operations and the products you manufacture.

Difficulties in Meeting FSVP Requirements

November 19, 2018 • By Aurora A. Saulo, PhD

FSVP enforcement is in the spotlight as imported foods are projected to increase in volume as diversity in foods become the norm.

Read the latest issue of Food Quality & Safety

December/January 2021

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Copyright © 2000–2021 Wiley Periodicals, Inc., a Wiley Company. All rights reserved. ISSN 2399-1399

Wiley

Copyright © 2000–2021 Wiley Periodicals, Inc., a Wiley Company. All rights reserved. ISSN 2399-1399

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