Loading Events

« All Events

Preventive Controls for Human Food Train-the-Trainer Qualified Individual Training Course

April 5, 2016 @ 8:00 am - April 7, 2016 @ 5:00 pm

This three-day Train-the-Trainer session is designed for individuals who want to become “Lead Instructors,” which would enable them to teach the course to colleagues in other company facilities.  In order to attend the Train-the-Trainer course, applicants must submit an application through the Institute for Food Safety and Health (IFSH) website, listing their educational background and experience to demonstrate their ability to become an instructor.

Details

Start:
April 5, 2016 @ 8:00 am
End:
April 7, 2016 @ 5:00 pm
Website:
http://www.unitedfresh.org/events-programs/preventive-controls-for-human-food-qualified-individual-training-programs/

Venue

Salinas, CA
Phone:
202-303-3418