The WSG30 system provides 24/7 remote monitoring of commercial food cold storage equipment. It is a web-based system that uses wireless sensors to detect problems such as temperature changes (from -109°F to 115°F), humidity fluctuations, water leaks, and power outages. A single WSG30 unit can support up to 30 wireless sensors. When the system detects a problem, it instantly sends alerts to up to 32 people by email, text message, SNMP, or Modbus, enabling personnel to take corrective action to save critical inventory. Users can make programming changes, access status conditions, and review data logs through any web-enabled device. Sensaphone, 877-373-2700, www.sensaphone.com.
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