The recently formed Food Quality Alliance is a consortium of food safety and quality service leaders working together to provide QA managers with a single source of over 40 testing, training, and certification services that include organic, kosher, gluten-free, non-GMO, and GFSI. It will unite products and services from: the Global ID Group (CERT ID, Genetic ID, and FoodChain ID), California Certified Organic Farmers, the Orthodox Union, and The Acheson Group LLC—a global risk and recall management expert for the food industry. The alliance also includes laboratory partners to offer an array of chemical and nutritional testing services.
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