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FSPCA Preventive Controls for Human Food – One-Day Blended Course

May 18, 2017 @ 8:00 am - 5:00 pm

The new FSMA regulation requires every processing facility to have a trained resource person or “PCQI” who has completed a specialized training course (such as this) that was developed by the FSPCA and is recognized by the FDA.

Details

Date:
May 18, 2017
Time:
8:00 am - 5:00 pm
Website:
http://www.techhelp.org/events/342/fspcaboisemay2017/

Venue

Boise, ID