Accurately detecting pesticides in food is critical to your laboratory’s success and the safety of consumers. At the same time, analyzing pesticides in food is no easy task. There are multiple pesticide residues belonging to multiple classes. This e-book showcases a combination of LC-MS/MS and GC-MS/MS to deliver fast quantitative analysis of 1000+ pesticides in food. With these systems, you get the high sensitivity you need to generate high-quality data for complex samples, quickly and without compromising data quality.
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