Do you remember when Lauren Rudolph, Michael Nole, Celina Shribbs, and Riley Detwiler made headlines? Sadly, these individuals are linked forever with some of the darkest days in U.S. foodborne illness history. They are the four children who died as a result of the E. coli O157:H7 contamination traced to hamburgers served at Jack in the Box restaurants back in 1993.
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