Conclusion
Food contamination may be on the rise, but by performing a comprehensive analysis of risk exposure and potential coverage options and by carefully wording recall policies to maximize coverage, companies can ensure they have the right protection.
Cohen is a partner at the Washington, D.C. law firm of Gilbert LLP. Cohen can be reached at 202-772-2259. Grim is an associate at Gilbert LLP and can be reached at 202-772-3926.
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For more information on recalls, read the April/May article “The Business of Recalls: From Booming to Bankrupt.”
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