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October 2017
October 2, 2017 @ 8:00 am - September 8, 2018 @ 5:00 pm

Applied Sensory and Consumer Science Certificate Program

March 2018
March 5 @ 8:00 am - March 8 @ 5:00 pm

Global Food Safety Conference

March 6 @ 8:00 am - March 8 @ 5:00 pm

Food Packaging Short Course

March 6 @ 8:00 am - March 8 @ 5:00 pm

FSPCA Preventive Controls for Animal Food 2.5 Day Course

March 26 @ 8:00 am - 5:00 pm

Blended Preventive Controls Qualified Individual Training (Part 2)

March 27 @ 8:00 am - 5:00 pm

United Fresh Recall Ready Workshop

April 2018
April 24 @ 8:00 am - April 25 @ 5:00 pm

Dairy Plant Food Safety Workshop

May 2018
May 9 @ 8:00 am - May 11 @ 5:00 pm

Global Food Contact 2018

May 22 @ 8:00 am - May 24 @ 5:00 pm

Food Microbiology Short Course

May 22 @ 8:00 am - May 25 @ 5:00 pm

Creating A Food Safety Culture Executive Education

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