This year marks the first time that the Award names two winners: one for large company and one for small
Marian Zboraj has served as the editor of Food Quality & Safety since late 2012, working from the John Wiley & Sons corporate headquarters in Hoboken, N.J. She previously held editorial positions for a variety of B2B publications in industries such as nutracueticals, eyecare, and industrial manufacturing. She resides in northern New Jersey. Reach her at firstname.lastname@example.org.
Articles by Marian Zboraj
Growing national movement seeks to curb consumption of soft drinks and other high-caloric beverages
An ‘Ain’t Nobody Got Time For That’ segment, food edition
Annual event featured industry leaders, education, and exhibitors all promoting commitment to food safety from farm to fork
When science is threatened, so is society
Highlights from the most highly attended GFSI conference
Over half of Americans say they do not trust the government to protect consumer interests and rights
Will regulations concerning food policy be affected during Trump’s presidency?
Water is a resource that the U.S. has taken for granted for many years, but times are changing
The food industry realizes the importance of training; but how effective is the training that you or your employees receive?